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Texas Roadhouse Green Beans Recipe

Know here How to make Texas Roadhouse Green Beans. Let me break it down for you:
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Servings 1
Calories 100 kcal

Ingredients
  

  • Green Beans Canned green beans are typically used to create an authentic Texas Roadhouse-style dish.
  • Bacon Bacon is a key ingredient that provides a smoky flavor. You can also use turkey bacon or diced ham, but the taste will vary slightly.
  • Chicken Broth Chicken broth adds depth and richness to the sauce.
  • Onion White or yellow onions are used for flavor.
  • Garlic Garlic powder is commonly used for its savory taste.
  • Butter Salted butter adds richness.
  • Sugar White granulated sugar balances out the flavors.
  • Black Pepper A sprinkle of black pepper enhances the taste.

Instructions
 

  • Start by crisping up some bacon in a large skillet. Once the bacon is cooked, remove it from the pan and drain.
  • Add the canned green beans, cooked bacon, chicken broth, butter, onion, garlic, and sugar to the skillet.
  • Bring the mixture to a simmer, then lower the heat to medium-low and cover the skillet.
  • Let it simmer for about 10 minutes or until the green beans are tender.
  • Serve these flavorful green beans alongside your favorite main dishes.

Flavor Profile

  • Texas Roadhouse Green Beans are a harmonious blend of flavors:
    1. Sweet: The sugar balances the dish.
    2. Salty: Bacon and butter contribute to the savory taste.
    3. Smokey: Thanks to the bacon.
    4. Savory: Garlic and onion add depth.
    The result is a side dish that’s both tangy and sweet, making it a crowd-pleaser.

Variations:

  • Slow Cooker Version: You can make Green Beans in a slow cooker. Simply combine cooked bacon, green beans, butter, onion, garlic, and sugar in the slow cooker and cook on low heat.