Texas Roadhouse is known for its mouthwatering Loaded Sweet Potato, a delightful side dish that’s perfect for Thanksgiving, Christmas, or any special occasion.
Sweet Potato Texas Roadhouse ❤️
- Tender Sweet Potatoes: The base of this dish is tender, oven-baked sweet potatoes. Their natural sweetness and creamy texture make them an ideal canvas for the delicious toppings.
- Marshmallows: The sweet potatoes are generously topped with mini marshmallows. As they bake, the marshmallows become gooey and slightly caramelized, adding a delightful contrast to the soft potatoes.
- Honey Cinnamon Butter: The signature Texas Roadhouse touch! This buttery mixture combines real butter, ground cinnamon, vanilla, and honey. It’s spread over the sweet potatoes, infusing them with warmth and flavor.
- Caramel Sauce: The pièce de résistance! A heavenly caramel sauce drizzled over the marshmallow-topped sweet potatoes. The sauce adds richness, sweetness, and a touch of indulgence.
Recipe for Texas Roadhouse Sweet Potatoes
- Baking Process:
- First, the sweet potatoes are baked until tender.
- Next, they’re topped with the honey cinnamon butter, marshmallows, and caramel sauce.
- The dish goes back into the oven briefly to roast the marshmallows until golden brown.
- Flavor Explosion:
- The combination of sweet, buttery, and slightly savory flavors creates an explosion of taste in every bite.
- It’s like having dessert as a side dish—irresistible and comforting.
Nutritional Notes: Sweet potatoes are healthier than regular potatoes:
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- Fewer calories and carbs.
- Higher in fiber, vitamin A, and vitamin C.
- The vibrant orange color indicates their high beta-carotene content.
The Texas Roadhouse Loaded Sweet Potato is a harmonious blend of comfort, sweetness, and indulgence—a must-try for anyone who appreciates a memorable dining experience.
Baked Potato Texas Roadhouse
Texas Roadhouse is renowned for its baked potatoes, a simple yet scrumptious side dish that’s served hot and topped with a variety of delicious toppings. These generously sized potatoes are perfect for sharing or even as a main dish. Let me walk you through how to make them perfectly at home:
- Choose the Right Potatoes: Start with Russet potatoes. They have a high starch content and thick skin that crisps up beautifully in the oven. Wash them thoroughly to remove any dirt.
- Preparation: Use a fork to poke a few holes in the potato skin. This allows steam to escape during baking and prevents the potatoes from exploding. Rub the potatoes with a little olive oil and sprinkle them with kosher salt. This step ensures crispy skin and adds flavor.
- Baking Process:
- Preheat your oven to 400°F.
- Place the prepared potatoes directly on the oven rack.
- Bake for 50-60 minutes, or until they are tender when pierced with a fork.
- Toppings:
- Texas Roadhouse serves their baked potatoes with a dollop of butter, a sprinkling of chopped fresh chives, and a side of sour cream.
- Feel free to get creative with your favorite toppings—add cheese, bacon bits, or any other favorites!
- Serving: These potatoes pair wonderfully with steak, grilled chicken, or any protein of your choice.
The combination of fluffy potato interior and crispy, seasoned skin makes Texas Roadhouse baked potatoes a truly satisfying and delightful addition to any meal.
Texas Roadhouse Mashed Potatoes
- Potatoes: Creamy mashed potatoes made from high-quality Idaho potatoes
- Creaminess: Rich and velvety texture achieved through the addition of cream or milk
- Seasoning: Seasoned with a blend of salt, pepper, and possibly garlic powder for added flavor
- Butter: Generous amounts of butter mixed in for richness and flavor
- Garnish: Optional garnish of chopped parsley or chives for freshness and visual appeal
Texas Roadhouse Mashed Potatoes Calories
The Texas Roadhouse Mashed Potatoes are a comforting and flavorful side dish. Let’s take a look at the nutritional information for their mashed potatoes:
- Serving Size: 1 serving
- Calories: 260
- Total Fat: 17g (22% of daily value)
- Saturated Fat: 6g (30% of daily value)
- Trans Fat: 0g
- Cholesterol: 10mg (3% of daily value)
- Sodium: 330mg (14% of daily value)
- Total Carbohydrate: 24g (9% of daily value)
- Dietary Fiber: 2g (7% of daily value)
- Sugars: 2g
- Protein: 3g
Keep in mind that these values are based on a daily intake of 2,000 calories.
Texas Roadhouse Mashed Potatoes Recipe ❤️
Here’s a simple recipe for Texas Roadhouse-style mashed potatoes:
Ingredients:
- 4 large Idaho potatoes, peeled and cut into chunks
- 1/2 cup (1 stick) unsalted butter, softened
- 1/2 cup heavy cream or milk
- Salt and pepper to taste
- Optional: 1 teaspoon garlic powder
- Optional garnish: Chopped fresh parsley or chives
Instructions:
- Place the potato chunks in a large pot and cover with cold water. Add a generous pinch of salt to the water.
- Bring the water to a boil over high heat, then reduce the heat to medium-low and simmer the potatoes until they are fork-tender, about 15-20 minutes.
- Drain the potatoes and return them to the pot.
- Add the softened butter to the pot with the potatoes.
- Using a potato masher or a hand mixer, mash the potatoes and butter together until smooth and creamy.
- Gradually add the heavy cream or milk to the mashed potatoes, stirring or mixing until the desired consistency is reached. Add more cream or milk as needed.
- Season the mashed potatoes with salt, pepper, and garlic powder to taste, adjusting as necessary.
- Transfer the mashed potatoes to a serving dish and garnish with chopped fresh parsley or chives if desired.
- Serve the mashed potatoes hot as a delicious side dish for your favorite meals.
Texas Roadhouse Potato Calories ❤️
| Potato Dish | Calories | Total Fat (g) | Carbohydrates (g) |
|---|---|---|---|
| Loaded Baked Potato | 650 | 39 | 61 |
| Baked Potato | 380 | 13 | 60 |
| Mashed Potatoes | 220 | 15 | 19 |