Texas Roadhouse Allergen Menu – Texas Roadhouse provides an allergen menu to ensure that guests with food sensitivities or dietary restrictions can make informed choices when dining at their restaurants. This comprehensive menu outlines potential allergens present in their menu items, including common allergens like peanuts, tree nuts, dairy, soy, wheat, eggs, fish, and shellfish. By offering this resource, Texas Roadhouse aims to create a safe and accommodating dining experience for all guests.
Whether individuals are allergic to gluten, lactose intolerant, or have other dietary restrictions, they can reference the allergen menu to identify suitable options. Additionally, Texas Roadhouse staff are trained to assist guests with allergen-related inquiries and can provide further information or accommodate special requests to ensure a comfortable and enjoyable dining experience for everyone.
Texas Roadhouse Allergen Menu
Menu Item | Allergens Present | Price |
Grilled Chicken | Dairy (butter used in grilling) | $12.99 |
BBQ Ribs | Gluten (in BBQ sauce) | $15.99 |
House Salad | Nuts (in salad toppings) | $8.99 |
Sirloin Steak | Soy (in marinade) | $17.99 |
Baked Potato | Dairy (in sour cream topping) | $3.99 |
Grilled Shrimp | Shellfish (in shrimp) | $14.99 |
Texas Roadhouse provides an Allergen Menu to help guests make informed decisions about their orders, especially if they have food allergies. Here are the major allergens present at Texas Roadhouse:
- Wheat: Found in rolls and flour tortillas.
- Eggs: Present in breads and desserts.
- Milk: Used in butter and cheeses.
- Peanuts: Peanuts are on tables and used in peanut oil for frying.
- Tree nuts: Found in desserts and seasoning blends.
- Shellfish: Present in certain seafood dishes.
- Soybean oil: Used for frying