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Green Beans Texas Roadhouse Recipe – How To Cook

Texas Roadhouse Green Beans is a delightful side dish that you can find at Texas Roadhouse Restaurant. These legumes are cooked for perfection with a combination of tastes that makes them really unmistakable. In Texas Roadhouse, Green Bean is a classic side dish that provides a fresh and delicious complement to their heartfelt food. These crisp, soft green beans are cooked for perfection, and their vibrant color and natural crunch are maintained.

Green Beans Texas Roadhouse

Experienced and printed of smoking with a mixture of charming spices, they boast a delicious depth of taste that complements a variety of main dishes. Whether a juicy stake, grilled chicken, or other favorite entry, green beans added a nutritious element to food in the Texas Roadhouse, providing a satisfactory balance of nutrition and taste. With each bite, dinner can taste the simplicity and goodness of these nutritious green beans, making them a popular option among the patrons looking for a delicious and nutritious side dish.

Texas Roadhouse Green Beans Recipe

Know here How to make Texas Roadhouse Green Beans. Let me break it down for you:
Servings 1
Calories 100 kcal

Ingredients
  

  • Green Beans Canned green beans are typically used to create an authentic Texas Roadhouse-style dish.
  • Bacon Bacon is a key ingredient that provides a smoky flavor. You can also use turkey bacon or diced ham, but the taste will vary slightly.
  • Chicken Broth Chicken broth adds depth and richness to the sauce.
  • Onion White or yellow onions are used for flavor.
  • Garlic Garlic powder is commonly used for its savory taste.
  • Butter Salted butter adds richness.
  • Sugar White granulated sugar balances out the flavors.
  • Black Pepper A sprinkle of black pepper enhances the taste.

Instructions
 

  • Start by crisping up some bacon in a large skillet. Once the bacon is cooked, remove it from the pan and drain.
  • Add the canned green beans, cooked bacon, chicken broth, butter, onion, garlic, and sugar to the skillet.
  • Bring the mixture to a simmer, then lower the heat to medium-low and cover the skillet.
  • Let it simmer for about 10 minutes or until the green beans are tender.
  • Serve these flavorful green beans alongside your favorite main dishes.

Flavor Profile

  • Texas Roadhouse Green Beans are a harmonious blend of flavors:
    1. Sweet: The sugar balances the dish.
    2. Salty: Bacon and butter contribute to the savory taste.
    3. Smokey: Thanks to the bacon.
    4. Savory: Garlic and onion add depth.
    The result is a side dish that’s both tangy and sweet, making it a crowd-pleaser.

Variations:

  • Slow Cooker Version: You can make Green Beans in a slow cooker. Simply combine cooked bacon, green beans, butter, onion, garlic, and sugar in the slow cooker and cook on low heat.

Texas Roadhouse’s Green Beans Nutrition

Let’s take a look at the nutrition information for Texas Roadhouse’s green beans.

Here are the details:

  • Calories: Approximately 100 calories per serving.
  • Total Fat: 3 grams.
  • Carbohydrates: 13 grams.
  • Dietary Fiber: 2 grams.
  • Protein: 6 grams.

These values ​​may vary slightly depending on the specific ingredients used, but they give you a good idea of ​​what is expected. Green beans also provide essential nutrients such as vitamin C, calcium, iron, and potassium.

Green Beans Texas Roadhouse
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Texas Roadhouse Green-Beans Calories

The exact caloric value of Texas Roadhouse green beans can vary slightly depending on the recipe and serving size. But again, a 4-ounce serving of green beans is simply going to make up for around 70-100 calories. This count is mostly on account of the low-calorie content of green beans, especially when prepared with little to no heavy sauces or extra fats. Note: The calorie count will vary depending on the manner and portion in which it is served, and any other ingredients you add for seasoning.

Q: Are the green beans at Texas Roadhouse gluten-free?

A: The green beans at Texas Roadhouse should be gluten-free! They are just cooked down with seasoning and, in some cases, bacon, and they definitely are not gluten! As always, ask at the restaurant, because preparation can vary or change.

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